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Casual New Orleans Seafood

Come on over to Gallier’s and take a flavorful journey that’s all about embracing the heart and soul of New Orleans’ culinary heritage. With every bite, we’re paying homage to the city’s essence, and every sip is a toast to its lively spirit. So, kick back, dig in, and let’s celebrate together!

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Casual New Orleans Seafood

Come on over to Gallier’s and take a flavorful journey that’s all about embracing the heart and soul of New Orleans’ culinary heritage. 

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The secret of our success
Welcome to Gallier's Restaurant & Oyster Bar! Special Gulf Oysters, Cajun & Creole Seafood...

Welcome to Gallier! We’re your cozy culinary spot, nestled right between the lively French Quarter and the CBD of New Orleans, just a hop, skip, and a jump from the iconic Bourbon Street. With over 15 years of history, we’re excited to take you on a mouthwatering journey that truly captures the spirit of local New Orleans cuisine, especially the wonderful mix of Cajun and Creole flavors that have been delighting food enthusiasts for years.

Here at Gallier, we’ve mastered the art of crafting unforgettable seafood experiences, and our Gulf Oysters are a shining example of our passion. Straight from the pristine Gulf waters, each oyster offers you a taste of the sea, a flavor that transports you to the heart of the ocean with every delightful bite…

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New Orleans’ Favorites
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Gallier's Restaurant: Savor the Flavors of New Orleans

Get ready to embark on a delicious journey through the vibrant flavors of New Orleans at Gallier Restaurant. Our menu brings together the best of Cajun and Creole cuisine, using the freshest local ingredients straight from Louisiana.

Whether you’re a fan of our signature Great Oysters or looking for something hearty and satisfying, our menu has something for everyone. So, why not join us and dive into the mouthwatering world of New Orleans cuisine? We can’t wait to welcome you for a relaxed and unforgettable dining experience!

About New Orleans
OUR MENU
Join us for a Delicious Adventure

Dive into our eclectic menu, featuring everything from fresh Oysters to mouthwatering Cajun Pastas and beloved NOLA classics. Enhance your dining experience with flavors that share the story of New Orleans’ culinary roots. Get ready to indulge in each thoughtfully prepared dish – a taste of pure delight.

breakfast
OYSTERS
APPETIZERS
SALADS
Poboys & Burger
NOLA Favorites
Cajun Pastas
ENTREE
Wine & Coctails
Eggs & Omelette
Southern Breakfast
$11
Cajun Hash and Eggs
$12
Seafood Omelette
$16
Alligator Omelette
$15
Cajun Omelette
$14
Veggie Omelette
$13
B-Y-O Omelette
$9
Southern Classics
Shrimp & Grits
$11
Biscuit & Gravy
$9
Eggs & Omelette
Traditional
$12
Eggs Blackstone
$12
Crab Cake Benny
$16
Pancakes
Buttermilk Pancakes(3)
$10
Brioche French Toast
$10
Sides
2 Poached Eggs
$4
2 Scrambled Eggs
$3.50
Bacon
$4
Stoned Ground Grits
$3.50
Ham
$4
Potato Hash
$4
Andouille
$4.50
Pancakes
$3.50
Raw Oysters (Half Dozen)
$15
Raw Oysters (Dozen)
$21
Charbroiled Oyster (Half Dozen)
$17
Charbroiled Oyster (Dozen)
$25
Gallier's Special (Dozen - 3 of each)
$32
Rockefeller (Half Dozen)
$18
Rockefeller (Dozen)
$29
Creole Oyster (Half Dozen)
$18
Creole Oyster (Dozen)
$29
Cup of Gumbo
$8
Cup of Red Beans & Rice
$8
Cup of Jambalaya
$8
Fried Oysters
$16
Fried Alligator Bites
$12
Crab Cake
$12
Fried Calamari
$14
Caesar Salad
$10
House Salad
$10
Salad Adds On:
Fried Oyster
$12
Salmon
$10
Crab Cake
$10
Grilled or Fried Shrimp
$9
Fried Fish
$9
Shrimp Poboy
$18
Oyster Poboy
$22
Soft Shell Crab Poboy
$21
Fish Poboy
$18
Fried Alligator Bites Poboy
$19
Cheeseburger & Fries
$16
Add Any Sides For
$5
Bowl of Red Bean & Rice
$14

Prepared with andouille sausage.

Bowl of Gumbo
$14

Prepared with andouille sausage and chicken.
NOLA-style with potato salad add $2.

Bowl of Jambalaya
$15

Made with chicken breast, andouille sausage.

Taste of New Orleans
$23

Cup of gumbo, cup of red beans & rice and a cup of jambalaya.

Seafood Penne Pasta
$23

Creamy penne pasta made with shrimp, crawfish and bell pepper. Served with bread.

Cajun Penne Pasta
$22

Creamy penne pasta made with chicken and andouille sausage and bell pepper. Served with bread.

Grilled Salmon
$24

Atlantic salmon with a sweet chili glaze, seasonal veggies & one side.

Blackened Redfish
$26

Gulf Redfish blackened with our special house seasoning, and served with seasonal veggies & one side.

Red Snapper
$29

Grilled Red Snapper topped with our creamy crawfish sauce, served with seasonal veggies & one side.

Soft Shell Crab Platter
$25

Fried 2 soft shell crabs served with fries and one side.

Oyster Platter
$25

Fried oysters with fries & one side.

Seafood Platter
$29

Fried shrimp, oysters and fish with fries & one side.
Add soft shell crab 8.

Fried Fish Platter
$22

Fried fish with fries & one side.

Shrimp Platter
$23

Fried or grilled shrimp with fries & one side.

House Cocktails
Hurricane
$13

Light rum, fruit juices, freshly squeezed lime juice, grenadine

Blue Lemonade
$12

Tito's handmade vodka, raspberry liqueur, blue curacao and freshly squeezed lemon juice

Classic Margarita
$12

Made with Espolon tequila

Cognac Margarita
$13

A Cognac twist to the classic margarita made with Courvoisier

Gal Pal
$12

Coconut rum, peach puree, fruit juices and raspberry syrup

The Gallier
$12

Tito's handmade vodka, Midori, amaretto, grapefruit juice and freshly squeezed lime juice

Old Fashioned
$14

Maker's Mark bourbon, muddled cherries, dash of bitters with orange slice

Sazerac
$14

Sazerac Rye, Herbsaint bitters and simple syrup

Elderpear Martini
$13

Pear vodka, Elderflower liqueur topped with champagne

French Berry Botanical
$12

Elderflower liqueur. cranberry juice, bubbles

Mississipi punch
$14

Courvoisier Cognac, Makers Mark Bourbon, Cruzan Blackstrap rum, simple syrup and lemon juice

9th Ward
$13

Jim Beam Rye Bourbon, lemon and orange juice and splash of grenadine

Dark 'N Stormy
$12

Cruzan Blackstrap Rum, lime juice, ginger beer

Wines
Red Wines
Prophecy Pinot Noir
$12/ $55
Stags Leap Merlot
$14/ $65
Joseph Carr Cabernet Sauvignon
$13/ $60
White Wines
Talbott Chardonnay
$13 / $60
Saint Clair Sauvignon Blanc
$13 / $60
Prophecy Pinot Grigio
$12 / $55
Ruffino Prosseco Champagne
$11 / $40
House Bottle Special
Chardonnay
$38
Sauvignon Blanc
$38
Rose
$35
Cabernet Sauvignon
$38
Beer
Bottled Beer
$7

Abita Purple Haze, Dixie Vodoo, Michelob Ultra, Miller Lite, Coors Light Doseki, Corona, Bud Light, Yiengling, Modelo Especial

Draft beer
$8

Jucifer IPA, Bacchus Blonde Ale, Abita Amber, Southern Pecan Lazy Magnolia, CaneBreak wheat, Bud Light

*Alchol is non-refundable
DON'T MISS OUR NEW ARTICLES
Explore Exciting Seafood Adventures

Welcome to our blog, where we can’t wait to share our love for seafood and the joy of savoring delightful oysters with you. Join us as we relive some of our most cherished moments, bring you the latest from the culinary scene, and serve up some seriously mouthwatering recipes.

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129 Carondelet St, New Orleans, LA 70130, United States
(504) 267-5672
info@galliernola.com
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