our story
The Story Behind
Step inside Gallier and embark on a flavorful journey that captures the heart and soul of New Orleans’ culinary traditions. Let each bite pay homage to the city’s essence, and every sip be a toast to its lively spirit.
our story
Dive into a Seafood Paradise at Gallier: Your Oasis for Fantastic Oysters and Exquisite Seafood Delights!
Welcome to Gallier, the hidden culinary gem nestled between the bustling French Quarter and CBD of New Orleans, just a stone’s throw from the iconic Bourbon Street. With a legacy spanning over 15 years, we proudly present a gastronomic adventure that embodies the essence of local New Orleans cuisine, especially the rich blend of Cajun and Creole flavors that have delighted countless food enthusiasts. Gallier isn’t just a restaurant; it’s a hub of joyous celebrations. We take immense pride in creating unforgettable moments for all occasions.
At Gallier, we’ve perfected the art of crafting extraordinary seafood experiences, and our Gulf Oysters are a testament to this commitment. Sourced from the pristine Gulf waters, each oyster carries the whispers of the sea, offering a taste that transports you to the heart of the ocean with every delectable bite.
Our Story
Unveiling Culinary Delights - Specials that Shine:
Prepare to be enchanted by our range of specials that have earned us the well-deserved reputation as one of the Best Happy Hour Spots in New Orleans. As the sun sets and the city’s energy rises, our Happy Hour becomes a haven for those seeking mouthwatering seafood bites paired with handcrafted cocktails that awaken the senses. And for those embracing the morning sun, our Bottomless Breakfast is a symphony of flavors, where Bottomless Mimosas and Bloody Marys flow freely, perfectly harmonizing with our Southern Breakfast offerings.
